Step-by-Step Guide to Make Quick Cinnamon Raisin Rice Pudding

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Before you jump to Cinnamon Raisin Rice Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Although we're incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making some modest changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food as you probably purchase a lot of items out of habit. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don't like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to cinnamon raisin rice pudding recipe. You can have cinnamon raisin rice pudding using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Cinnamon Raisin Rice Pudding:

1. Prepare 3 cups of whole milk.
2. Provide 1/2 cup of medium grain rice.
3. Prepare 1 tsp. of ground cinnamon.
4. Use 1 tsp. of vanilla extract.
5. Provide Pinch of salt.
6. Get 2 tbsp. of raisins.
7. Prepare 2 tbsp. of granulated sugar.
8. You need 1/4 cup of sweetened condensed milk.
9. Prepare 1/2 tbsp. of unsalted butter.

Steps to make Cinnamon Raisin Rice Pudding:

1. Place everything into a large pot EXCEPT for the sweetened condensed milk and butter over medium high heat. Stir often as it comes up to a low boil..
2. Once beginning to boil, reduce the heat down to low. Simmer, stirring often, for 15-20 minutes. You'll know it's done when the rice is tender and the milk has mostly been absorbed. It should still be creamy, but if you need to, you can stir in some additional milk until it reaches your desired consistency. Keep it mind that it will continue to thicken as it sits and cools (especially if you are going to let it chill in the fridge before eating... it will become extremely thick)..
3. Remove the pot from the heat, then stir in the butter and sweetened condensed milk. That's it! Either serve warm or refrigerate in a tupperware for later if you prefer it cold..

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